Kidney-shaped dish

Classification: 
Date: 
1785-1795
Medium: 
Soft-paste porcelain
Dimensions: 
overall: 1 3/8 x 10 3/4 x 8 in.
Description: 
One of a set of two kidney shaped dishes that is part of a porcelain dinner set; blue underglaze around the rim and blue underglaze flowers, and is decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12873
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
56000
Due to ongoing research, information about this object is subject to change.

Kidney-shaped dish

Classification: 
Date: 
1785-1795
Medium: 
Soft-paste porcelain
Dimensions: 
overall: 1 3/8 x 10 3/4 x 8 in.
Description: 
One of a set of two kidney shaped dishes that is part of a porcelain dinner set; blue underglaze around the rim and blue underglaze flowers, and is decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12872
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
55999
Due to ongoing research, information about this object is subject to change.

Fluted vegetable dish

Classification: 
Date: 
1785-1795
Medium: 
Soft-paste porcelain
Dimensions: 
overall: 1 5/8 x 10 3/4 x 7 in.
Description: 
One of a set of three fluted vegetable dishes that is part of a porcelain dinner set; blue underglaze around the rim and blue underglaze flowers, and is decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12870
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
55998
Due to ongoing research, information about this object is subject to change.

Fluted vegetable dish

Classification: 
Date: 
1785-1795
Medium: 
Soft-paste porcelain
Dimensions: 
overall: 1 5/8 x 10 3/4 x 7 in.
Description: 
One of a set of three fluted vegetable dishes that is part of a porcelain dinner set; blue underglaze around the rim and blue underglaze flowers, and is decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12871
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
55997
Due to ongoing research, information about this object is subject to change.

Shell-shaped dish

Classification: 
Date: 
1785-1795
Medium: 
Soft-paste porcelain
Dimensions: 
overall: 1 5/8 x 7 7/8 x 7 3/4 in.
Description: 
One of a set of four shell-shaped dishes that is part of a porcelain dinner set; blue underglaze around the rim and blue underglaze flowers, decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12878
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
55996
Due to ongoing research, information about this object is subject to change.

Shell-shaped dish

Classification: 
Date: 
1785-1795
Medium: 
Soft-paste porcelain
Dimensions: 
overall: 1 5/8 x 7 7/8 x 7 3/4 in.
Description: 
One of a set of four shell-shaped dishes that is part of a porcelain dinner set; blue underglaze around the rim and blue underglaze flowers, decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12877
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
55995
Due to ongoing research, information about this object is subject to change.

Shell-shaped dish

Classification: 
Date: 
1785-1795
Medium: 
Soft-paste porcelain
Dimensions: 
overall: 1 5/8 x 7 7/8 x 7 3/4 in.
Description: 
One of a set of four shell-shaped dishes that is part of a porcelain dinner set; blue underglaze around the rim and blue underglaze flowers, decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12876
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
55994
Due to ongoing research, information about this object is subject to change.

Shell-shaped dish

Classification: 
Date: 
1785-1795
Medium: 
Soft-paste porcelain
Dimensions: 
overall: 1 5/8 x 7 7/8 x 7 3/4 in.
Description: 
One of a set of four shell-shaped dishes that is part of a porcelain dinner set; blue underglaze around the rim and blue underglaze flowers, decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12875
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
55993
Due to ongoing research, information about this object is subject to change.

Dinner Service

Classification: 
Date: 
1785-1795
Medium: 
Porcelain
Description: 
Porcelain dinner set including three fluted vegetable dishes, 2 kidney-shaped dishes, 1 oval dish, 4 shell-shaped dishes, 4 quatrefoil dishes, and 1 tureen; blue underglaze around the rim and blue underglaze flowers, and is decorated with gilded bands, swags, flowers, and other embellishments; all pieces have scalloped edges.
Object Number: 
INV.12869-12883
Date Begin: 
0
Date End: 
1795
eMuseum Object ID: 
55992
Due to ongoing research, information about this object is subject to change.

Saucer

Classification: 
Date: 
early 20th century
Medium: 
Porcelain
Dimensions: 
saucer: 7/8 x 5 1/2 in.
Description: 
One piece from 5-piece place setting comprise of cup, saucer, circular soup plate, circular dinner plate, and another plate with scalloped edges and cream brim; all have gold bands around rim and inner edge of brim; all but the saucer bear the gold initials "JR" on the brim or body.
Credit Line: 
Gift of Mrs. S.L. Holbrook
Object Number: 
1951.431e
Gallery Label: 
This place setting belonged to Mrs. Henry J. Raymond (Juliette Weaver), wife of the editor of the New York Times.
Date Begin: 
0
Date End: 
0
eMuseum Object ID: 
55991
Due to ongoing research, information about this object is subject to change.

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Creative: Tronvig Group