Cast silver plate teapot; oval in plan, concave and convex fluted body tapering to an oval base; concave shoulder is raised to a flat rim; flat inset lid with a high, narrow oval dome in the center surmounted by a cast knop finial; cast s-curve spout, notched at the lip, grooved at the sides; rectangular handle sockets fitted with a squared wooden handle with a scroll thumbpiece; "T. L" engraved in block letters on the center front; maker's mark on the base.

Wrought silver sugar bowl with lid; circular urn-shaped body joined to a circular pedestal with applied beaded bands around the joint of the body and the joint to the applied square base; beaded band around the rim; bright-cut bell flower, dot and wave bands below the rim; raised circular lid, flat at the edge and stepped to a beaded band, curves up to a tall narrow neck that flares to a beaded molding and domed top; cast urn finial; bright-cut shields suspended from a bow knots with floral garlands behind, engraved, "M B" in bright-cut script on each side of the body; no maker's marks.

Wrought silver milk pot; raised helmet-shaped body with two wide shallow flutes at each end; high pouring lip and low sides low sides; body joined to a high, oval splayed foot with two broad, shallow flutes at each end; squared strap handle tapers to a point at the bottom and broadens to angled shoulders at the semi-circular joint on the upper body; bright-cut shield reserve to the right of the handle engraved, "M B" in bright-cut script; maker's marks stamped on the footring.

Seamed silver teapot; oval in plan with straight sides, seamed beneath the handle; applied beaded bands around the base and below the shoulder; bright-cut bell flower, dot and wave bands above the lower beaded band and below the shoulder band; concave shoulder raised to a flat rim; hinged, inset concave rim raised to a low oval dome in the center; hollow cast urn finial screwed through the top; handle sockets are cylindrical in section with beaded bands around the outer edge; fitted with a wooden c-scroll handle; seamed, straight, tapered spout; bright-cut shields suspended from a bow knots with floral garlands behind, engraved, "M B" in bright-cut script; maker's marks on the base.

Wrought silver coffee and tea service; oval, urn-shaped coffeepot with broad, shallow flutes on each side at the ends; applied to an oval, stepped foot with broad, shallow flutes on each side of the lower step at the ends; front reserve engraved with a unicorn head above the initial, "G" in script; maker's marks on the footring. Sugar bowl and creamer have oval bodies on a stepped oval feet with four convex flutes; bodies have four convex flutes, two on each side; no maker's marks on the sugar bowl, creamer stamped on the footring. Wrought and seamed silver teapot; oval body tapering toward the base; body has four convex flutes, two on each side; bright-cut foliate band below the shoulder and above the base of the teapot, sugar bowl and creamer; shield reserves on each side draped with swags on the teapot, sugar bowl and creamer; maker's mark on the base of the teapot.

Wrought silver coffeepot; oval, urn-shaped body with broad, shallow flutes on each side at the ends; applied to an oval, stepped foot with broad, shallow flutes on each side of the lower step at the ends; upper step engraved with a wave and bell flower band; concave shoulder raised to an applied flat rim; hinged, oval, concave lid, raised in the center to a small oval dome with a cast urn finial; a bell flower and waved line band is engraved around the edge of the lid; dot band engraved around the dome; s-curve spout, cast in two vertical halves, with a notched spout; cylindrical handle sockets fitted with a wooden c-curve scroll handle; engraved foliate and leaf band below the shoulder; oval reserves in the centers surrounded by corn husks; front reserve engraved with a unicorn head above the initial, "G" in script; maker's marks on the footring.

Wrought silver creamer; oval, tapered body on a stepped oval foot with four convex flutes; foot engraved with a foliate band on upper step and a double band of dots on the lower step; body has four convex flutes, two on each side; concave shoulder flares to a raised and extended pouring rim; plain applied rim with an engraved decorative band below; cast, tapered strap handle with two grooves up the center; bright-cut foliate band below the shoulder; shield reserves on each side draped with swags; maker's mark stamped on the footring.

Silver napkin ring curved inward at the center, with rows of wave design around center terminating at monogram set in medallion shaped region, grapevine garlands around outer edges.

Wrought silver sugar bowl with lid; urn-shaped body on a high, circular pedestal, applied to a square base; corners of the base engraved with foliate motifs; applied rim with a wheel turned band; circular, high domed lid with a horizontally applied rim, decorated with a band of bright-cut bell flowers; lid surmounted with a pineapple finial, cast in three pieces; bright-cut bell flower band below the rim; bright-cut oval reserve suspended from a bow knot with floral swags engraved around the body; reserve engraved, "J R" in bright-cut script; maker's marks stamped on the side of the base.

Wrought silver sugar bowl and cover; inverted pear-shaped body on a low molded circular foot; molded domed cover surmounted by a cast pineapple finial; upper third of the lid later replacement; vertically applied, reeded bezel fitted over the vertically applied, plain rim of the bowl; body and lower half of the lid decorated with repousséd floral sprays alternating with diagonal striations; upper portion of the lid decorated with wheel turned bands; maker's marks on the base (replacement base let in).